AL-AJLOUNI, K.; FLEMING, P.; PEKAROVICOVA, A. Glucomannan–xylan blend biofilms for food packaging: preparation and evaluation of filmogenic solutions and biofilms. Journal of Print and Media Technology Research, [S. l.], v. 10, n. 4, p. 247–259, 2022. Disponível em: https://jpmtr.org/index.php/journal/article/view/32. Acesso em: 8 may. 2024.